Galicia is an under-the-radar destination in the northwest corner of Spain that has lush, green landscapes, beautiful virgin beaches, and some of the best gastronomic offerings in Europe. Here are some of its highlights:
Visit “Praia das Catedrais”
The Praia das Catedrais (“Cathedrals Beach”) is in the northeast of Galicia and has spectacular rock formations that can be seen only at low tide every day, so don’t forget to check the tide schedule!
Marvel at Santiago de Compostela’s cathedral
This 11th-century gothic cathedral in Santiago de Compostela serves as the end of the famous Camino De Santiago pilgrimage route. Not only is it beautiful, but legend has it that it also holds the tomb of Saint James.
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Drink a glass of Albariño wine
Some of the world’s best white wine comes from the Rías Baixas region in the southwestern coast of Galicia. Try a glass of the dry, citrusy wine at dinner, as it pairs perfectly with a plate of Galician seafood.
Eat Galician octopus
“Polbo á feria” is Galicia’s seafood specialty, consisting of boiled octopus served with a topping of olive oil and smoked paprika. Don’t be squeamish—just try it!
Take a boat to the Cíes Islands
Only a 45-minute boat ride from Vigo, Galicia’s largest city, these islands are a natural oasis and offer pristine white beaches and crystal-clear water. It’s Galicia’s more natural version of the Caribbean.
