Ever wondered where it all began for your favorite fast-food joints? Well, you’re in for a treat. Let’s take a stroll down memory lane and explore some of the most historic fast food locations around the world.
McDonald’s, Des Plaines, Illinois
This iconic site in Des Plaines is where Ray Kroc, the man responsible for turning McDonald’s into a global franchise, opened his first store in 1955. Though the original structure was demolished in 1984, a replica, built as a museum, stands in its place. It faithfully recreates the original McDonald’s experience.
Wich Stand, Los Angeles, California
Once a popular drive-in restaurant in the 1950s, the Wich Stand in Los Angeles is now a Sonic Drive-In but retains its historical significance. This location reflects the post-World War II American car culture and the rise of drive-in eateries.
KFC, Salt Lake City, Utah
Colonel Harland Sanders, the founder of KFC, opened his first franchise in Salt Lake City in 1952. While Sanders had been serving his famous fried chicken since the 1930s in Kentucky, this location is where KFC’s story as a franchise began. A historic plaque marks the site and is still operational, serving the Colonel’s secret recipe to this day.
