The US is known for its history of immigration and movements of people, resulting in an incredibly diverse and varied population. Across the country nowadays you’ll find an exciting mixture of cultures and traditions. One of the many positive outcomes of this is the unique range of cuisines you find all over, and the following three cities are ideal places to experience the culinary outcomes of these fusions.
New Orleans, Louisiana
There is an incredible range of delicious dishes in New Orleans. With many of the dishes’ origins in Creole and Cajun cuisine, you’ll find hearty soul food here such as gumbo, jambalaya, and rice and beans. Being based on the coast, there are plenty of incredible seafood delicacies to try, and the famous po’boy sandwich.
Chicago, Illinois
It is another city whose culture and food scene are a wonderful mixture of various origins. Most well-known will be the Italian influence which has brought about world-famous dishes such as deep-dish pizza and Italian beef sandwiches.
San Francisco, California
This hilly city has an exciting variety of foods that are beloved around the world. From sourdough bread to ice cream sundaes, there’s a local version of many popular foods that are a must-try on a visit there. Thanks to its coastal location, you’ll also find clam chowder served in bread bowls and a huge variety of seafood dishes.
