Kangaroo is Australia’s beloved national animal. In the past, it was and exclusive and expensive meat which was only affordable for a small number of people. However, nowadays, due to their overpopulation, the kangaroo meat can be found in many Australian menus’.
Kangaroo steak, Blackbird Café, Sydney
Kangaroo steak is definitely the signature-dish of Blackbird Café’s menu. Enjoy your chargrilled steak served with mini roasted capsicum, mashed potato with Jack Daniel sauce.
Kangaroo pizza, Heritage Hotel, The Rocks Village
If you are a huge pizza fan, you must put this Australian yumminess on your bucket list! The “Coat of Arms” pizza is made by the Heritage Hotel’s chefs and it incorporates another Australian animal, the emu. But don’t worry, there will be vegetables as well.
The Outback Burger, Metro Burgers, Melbourne
A very friendly staff will welcome you at the Metro Burgers. The tasty, mouthwatering Outback Burger is made of a kangaroo patty with bush seasoning, lemon parsley mayo, wild tomato relish, salad, red onions and beetroot.
Aussie-Asian kangaroo, Tiger Lil’s, Perth
The beautifully decorated Asian-themed restaurant in Perth is a true magic symphony creator. The oriental seasonings and the kangaroo meat combined together creates the enchanting Kangaroo sizzling plate.
