The restaurant works together with a startup called Open Meals. They have an ambitious plan – to use new technologies to make “new sushi” that will be 3-D printed based on the DNA analysis of each customer. This means that your personal sushi will provide the nutrients your own body needs based on your health requirements.

But DNA analysis can’t be done on the spot. It takes some time, so the guests need to make a reservation first, after which they will get a health test kit to their address. Based on the tests, they will receive a health ID which will be used to optimize the cooking ingredients. 

“Hyper-personalisation will become common for future foods. Based on DNA, urine and intestinal tests, people will each have individual health IDs,” Open Meals website reads. “This identity is analysed, and nutritional matching is performed to match nourishment needs with biometrics, thus the person is automatically provided with the optical diet,” explained the brand.

The post This Tokyo Restaurant is Serving 3-D Printed Sushi Personalized to Your DNA appeared first on Traveler Master.

Ever wondered how to spot one of these restaurants from the outside? Here are three simple tips that will tell you to run far away, fast.

Workers Advertising the Restaurant in the Street

We hate to say it, but if a restaurant feels the need to send a worker out to the street to try to get diners to come in, it’s probably not worth eating at. Restaurants that are good in touristy areas will fill up quickly without any kind of pushy advertising being needed.

Stock Photos of Food

Be sure to check out the menu of any restaurant before choosing to eat there. And if you see stock photos of food on the menu, run far, far away! This means that the food that will be served to you will look completely different, and if not, it probably comes out of a box and is heated up in the microwave.

Exorbitant Prices for Normal Dishes

It’s completely reasonable to expect to spend a little bit more if dining at a place in a heavily-trafficked area, but it doesn’t make any sense to pay $20 for a cheese pizza. Prices like this usually apply to restaurants where the food isn’t that good, anyway.

The post Three Signs You Should Avoid a Restaurant appeared first on Traveler Master.

The cafe’s interior shows influences from Paris, South of France, and Morocco and blends them together into a perfectly balanced modern cafe with hints of vintage and retro.

People who come here always feel like themselves, knowing that they can wear a suit or activewear and it won’t make a difference. Merci Marcel offers a great selection of coffee, wine, food and desserts, and a place to take some amazing Instagram photos.

If you’re in the neighborhood, stop by for a relaxed lunch or coffee and dessert. The place is totally kids friendly so you can stop by on your family outing. The pricing is on the higher side, but the whole experience is definitely worth an occasional splurge.

The post Merci Marcel Cafe in Singapore Offers Parisian Vibes appeared first on Traveler Master.

The restaurant’s name is Oursin (French for sea urchin) and it offers a taste of Mediterranean cuisine. Jacquemus partnered with Caviar Kaspia and the Galeries Lafayette, and just like his first café, the restaurant is located in the Galeries Lafayette Champs Élysées.

What about the menu? It offers a selection of seafood, pasta, vegetables, and delicious desserts. In the time of writing this article, the restaurant was scored at 9.2/10 by the reviewers on The Fork platform, where you can also see the prices.

The restaurant’s interior features white walls that resemble famous Mediterranean houses. There’s plenty of natural light things to floor to ceiling windows. Artistic pottery, handwoven rattan chairs, and beautiful tableware add the final touches. 

If you’re into trying new restaurants while traveling, we definitely recommend you stop by Oursin while in Paris!

The post Fashion Designer Jacquemus Opens a New Restaurant in Paris appeared first on Traveler Master.

Located in the town of Polignano a Mare, around 20 miles south from Bari, this building is a true jewel of the Italian Adriatic coast. This luxurious restaurant is located inside a cave with a great view of the sea. The location has a long history as a place where members of the royal family hosted lavish parties ever since the 1700s. Now, travelers from all over the world have the unique chance to experience dining like the Italian nobility.  

The visual identity and overall appearance of the restaurant are simply gorgeous and the service is impeccable. And even though the gourmet seafood specialties come with a fairly high price, it is definitely worth it!  

Being really classy, the restaurant has a dress code, so forget about sandals and shorts and dress for the occasion of enjoying a truly royal experience! 

The post Grotta Palazzese: the Most Romantic Restaurant In Europe appeared first on Traveler Master.

The Maldives, an island country located in the Indian Ocean, plays hosts to a restaurant that no dinner will ever forget.

At Ithaa, diners dine under the water. That’s right: at this restaurant, you are seated in a dining room under the sea, where your meal is served to you as you observe the blue water and marine life swimming around you.

If you travel to Rangall Island in the Maldives, you might have the opportunity to have a meal at this one-of-a-kind restaurant.

Opened in 2005, Ithaa was the first ever restaurant of its kind. At the end of a jetty, diners descend a spiral staircase into the underwater capsule that hosts the Ithaa Undersea Restaurant.

Here, diners are treated to a fine dining experience with cuisine inspired by both Asian and European influences. While the food is highly-rated and certainly looks delicious, it comes at a high price tag. Dinner at the restaurant currently costs about $400 per person.

What do you think? Would you have a meal with the sharks at this surreal restaurant?

The post Would You Eat at this Undersea Restaurant? appeared first on Traveler Master.

The restaurant works together with a startup called Open Meals. They have an ambitious plan – to use new technologies to make “new sushi” that will be 3-D printed based on the DNA analysis of each customer. This means that your personal sushi will provide the nutrients your own body needs based on your health requirements.

But DNA analysis can’t be done on the spot. It takes some time, so the guests need to make a reservation first, after which they will get a health test kit to their address. Based on the tests, they will receive a health ID which will be used to optimize the cooking ingredients. 

“Hyper-personalisation will become common for future foods. Based on DNA, urine and intestinal tests, people will each have individual health IDs,” Open Meals website reads. “This identity is analysed, and nutritional matching is performed to match nourishment needs with biometrics, thus the person is automatically provided with the optical diet,” explained the brand.

The post This Tokyo Restaurant is Serving 3-D Printed Sushi Personalized to Your DNA appeared first on Traveler Master.

Ever wondered how to spot one of these restaurants from the outside? Here are three simple tips that will tell you to run far away, fast.

Workers Advertising the Restaurant in the Street

We hate to say it, but if a restaurant feels the need to send a worker out to the street to try to get diners to come in, it’s probably not worth eating at. Restaurants that are good in touristy areas will fill up quickly without any kind of pushy advertising being needed.

Stock Photos of Food

Be sure to check out the menu of any restaurant before choosing to eat there. And if you see stock photos of food on the menu, run far, far away! This means that the food that will be served to you will look completely different, and if not, it probably comes out of a box and is heated up in the microwave.

Exorbitant Prices for Normal Dishes

It’s completely reasonable to expect to spend a little bit more if dining at a place in a heavily-trafficked area, but it doesn’t make any sense to pay $20 for a cheese pizza. Prices like this usually apply to restaurants where the food isn’t that good, anyway.

The post Three Signs You Should Avoid a Restaurant appeared first on Traveler Master.

The cafe’s interior shows influences from Paris, South of France, and Morocco and blends them together into a perfectly balanced modern cafe with hints of vintage and retro.

People who come here always feel like themselves, knowing that they can wear a suit or activewear and it won’t make a difference. Merci Marcel offers a great selection of coffee, wine, food and desserts, and a place to take some amazing Instagram photos.

If you’re in the neighborhood, stop by for a relaxed lunch or coffee and dessert. The place is totally kids friendly so you can stop by on your family outing. The pricing is on the higher side, but the whole experience is definitely worth an occasional splurge.

The post Merci Marcel Cafe in Singapore Offers Parisian Vibes appeared first on Traveler Master.

The restaurant’s name is Oursin (French for sea urchin) and it offers a taste of Mediterranean cuisine. Jacquemus partnered with Caviar Kaspia and the Galeries Lafayette, and just like his first café, the restaurant is located in the Galeries Lafayette Champs Élysées.

What about the menu? It offers a selection of seafood, pasta, vegetables, and delicious desserts. In the time of writing this article, the restaurant was scored at 9.2/10 by the reviewers on The Fork platform, where you can also see the prices.

The restaurant’s interior features white walls that resemble famous Mediterranean houses. There’s plenty of natural light things to floor to ceiling windows. Artistic pottery, handwoven rattan chairs, and beautiful tableware add the final touches. 

If you’re into trying new restaurants while traveling, we definitely recommend you stop by Oursin while in Paris!

The post Fashion Designer Jacquemus Opens a New Restaurant in Paris appeared first on Traveler Master.

Located in the town of Polignano a Mare, around 20 miles south from Bari, this building is a true jewel of the Italian Adriatic coast. This luxurious restaurant is located inside a cave with a great view of the sea. The location has a long history as a place where members of the royal family hosted lavish parties ever since the 1700s. Now, travelers from all over the world have the unique chance to experience dining like the Italian nobility.  

The visual identity and overall appearance of the restaurant are simply gorgeous and the service is impeccable. And even though the gourmet seafood specialties come with a fairly high price, it is definitely worth it!  

Being really classy, the restaurant has a dress code, so forget about sandals and shorts and dress for the occasion of enjoying a truly royal experience! 

The post Grotta Palazzese: the Most Romantic Restaurant In Europe appeared first on Traveler Master.

The Maldives, an island country located in the Indian Ocean, plays hosts to a restaurant that no dinner will ever forget.

At Ithaa, diners dine under the water. That’s right: at this restaurant, you are seated in a dining room under the sea, where your meal is served to you as you observe the blue water and marine life swimming around you.

If you travel to Rangall Island in the Maldives, you might have the opportunity to have a meal at this one-of-a-kind restaurant.

Opened in 2005, Ithaa was the first ever restaurant of its kind. At the end of a jetty, diners descend a spiral staircase into the underwater capsule that hosts the Ithaa Undersea Restaurant.

Here, diners are treated to a fine dining experience with cuisine inspired by both Asian and European influences. While the food is highly-rated and certainly looks delicious, it comes at a high price tag. Dinner at the restaurant currently costs about $400 per person.

What do you think? Would you have a meal with the sharks at this surreal restaurant?

The post Would You Eat at this Undersea Restaurant? appeared first on Traveler Master.