Food You Need to Taste In Zurich

Switzerland is a country that has 26 cantons and they all have a different specialty. So, instead of going in all 26 cantons in Zurich (although we support your decision if you choose to do so), you can find almost every dish in the country. Here are few that you’ll instantly love. 

Cheese Fondue  

Enjoy in the taste of a melted cheese mixed with ingredients by your desire (like herbs, tomatoes, and mushrooms) and a glass of wine to go along. Zurich is the home of the first recipe for cheese fondue, so it would be a sin not to try it in its place of birth! 

Zuger Kirschtorte  

This is a dessert you must try if you’re a chocoholic. Layered with buttercream, sponge, meringue with nuts and a cherry brandy – this dessert will make your stomach sing and ask for more without thinking of the calories.  

Zopf 

Zopf is a traditional bread with amazing golden color. It’s quite easy to spot because it looks like a braid. Made out of milk, eggs, yeast, and flour, it’s a favorite for Sunday morning among the residents but it’s also popular among tourists.  

https://www.instagram.com/p/BwyuPqfhTQC/

Zurcher Geschnetzeltes  

Almost impossible to pronounce, this name means ”meat, cut Zurich style”. It’s made out of slices of veal cooked with onions, wine, mushrooms, and cream.