The post Here’s Three Reasons To Visit New Orleans, Louisiana appeared first on Traveler Master.
]]>NOLA is known to some of the most interesting and historical architecture in the south. The city attracts visitors from around the world every year, and visitor’s flock to the city’s famous French Quarter, where the colorful buildings, vibrant nightlife, and interesting history bring the streets to life.
NOLA is famous for its vast culinary scene with French Creole and Cajun influences. Many restaurants are famous around the world and have been open since the early 1900s, serving up traditional and delicious dishes such as gumbo, po’boys, and seafood dishes. This is the perfect destination for travelers looking for the ultimate culinary adventure.
NOLA is the birthplace of traditional jazz music, and many bars around the Bourbon st and the French Quarter are known for having bustling bar scenes with live Jazz bands. The French Quarter is a big parry scene by night, and tourists flock to the streets taking in the live music scene.
The post Here’s Three Reasons To Visit New Orleans, Louisiana appeared first on Traveler Master.
]]>The post Visit Bon Temps Cafe in Saskatoon, Canada appeared first on Traveler Master.
]]>One of the best things about Bon Temps Cafe is the atmosphere, we’d wager it’s simply the coolest spot in town. The place has live music with local bands playing Jazz and Blues and even some Bluegrass.
Even though it’s officially a cafe, Bon Temps prides itself on the bar, and particularly their bourbon and the cocktails bar staff make and offer the diners. They’ve signature drinks, like the Bourbon Milk Punch, which contains vanilla, cream, and spice, and House Shots including Oyster, which has horseradish and hot sauce and is served with an oyster.
Alongside these special cocktails is a long list of classic cocktails, wines, and beers, both domestic and international.
Last but not least is the creole/cajun cuisine. The food is home-style, including a New Orleans Spicy Cajun Seafood Boil. The boil’s recipe depends on the availability of the ingredients, so you know it’s also fresh. They sell the food in “packages” that include gumbo and jambalaya, two Louisiana flavors favorites.
The post Visit Bon Temps Cafe in Saskatoon, Canada appeared first on Traveler Master.
]]>The post Cajun Lovers Who Want to See Beyond New Orleans, Check Out These Cities! appeared first on Traveler Master.
]]>About 350 miles west of Louisiana on the other side of the Gulf of Mexico is Houston, Texas.
Although Texas, in general, is known for Tex-Mex and their specific kind of BBQ, a lot of people don’t realize the city of Houston is booming with Cajun food. Not only is there Cajun food just as good as New Orleans, but it might also even be better with the addition of new traditions, set by the immigrants in the community.
One of the best-known styles is called Viet-Cajun, which is a combination of Vietnamese and Cajun, which go perfectly hand in hand.
This might be even more surprising, as few people would think of a Chinese city as being a hub for Cajun food. But, with a community of crawfish at their disposal, the people of Beijing have taken their own twist on Cajun food, using classic Cajun ingredients.
The post Cajun Lovers Who Want to See Beyond New Orleans, Check Out These Cities! appeared first on Traveler Master.
]]>The post Here’s Three Reasons To Visit New Orleans, Louisiana appeared first on Traveler Master.
]]>NOLA is known to some of the most interesting and historical architecture in the south. The city attracts visitors from around the world every year, and visitor’s flock to the city’s famous French Quarter, where the colorful buildings, vibrant nightlife, and interesting history bring the streets to life.
NOLA is famous for its vast culinary scene with French Creole and Cajun influences. Many restaurants are famous around the world and have been open since the early 1900s, serving up traditional and delicious dishes such as gumbo, po’boys, and seafood dishes. This is the perfect destination for travelers looking for the ultimate culinary adventure.
NOLA is the birthplace of traditional jazz music, and many bars around the Bourbon st and the French Quarter are known for having bustling bar scenes with live Jazz bands. The French Quarter is a big parry scene by night, and tourists flock to the streets taking in the live music scene.
The post Here’s Three Reasons To Visit New Orleans, Louisiana appeared first on Traveler Master.
]]>The post Visit Bon Temps Cafe in Saskatoon, Canada appeared first on Traveler Master.
]]>One of the best things about Bon Temps Cafe is the atmosphere, we’d wager it’s simply the coolest spot in town. The place has live music with local bands playing Jazz and Blues and even some Bluegrass.
Even though it’s officially a cafe, Bon Temps prides itself on the bar, and particularly their bourbon and the cocktails bar staff make and offer the diners. They’ve signature drinks, like the Bourbon Milk Punch, which contains vanilla, cream, and spice, and House Shots including Oyster, which has horseradish and hot sauce and is served with an oyster.
Alongside these special cocktails is a long list of classic cocktails, wines, and beers, both domestic and international.
Last but not least is the creole/cajun cuisine. The food is home-style, including a New Orleans Spicy Cajun Seafood Boil. The boil’s recipe depends on the availability of the ingredients, so you know it’s also fresh. They sell the food in “packages” that include gumbo and jambalaya, two Louisiana flavors favorites.
The post Visit Bon Temps Cafe in Saskatoon, Canada appeared first on Traveler Master.
]]>The post Cajun Lovers Who Want to See Beyond New Orleans, Check Out These Cities! appeared first on Traveler Master.
]]>About 350 miles west of Louisiana on the other side of the Gulf of Mexico is Houston, Texas.
Although Texas, in general, is known for Tex-Mex and their specific kind of BBQ, a lot of people don’t realize the city of Houston is booming with Cajun food. Not only is there Cajun food just as good as New Orleans, but it might also even be better with the addition of new traditions, set by the immigrants in the community.
One of the best-known styles is called Viet-Cajun, which is a combination of Vietnamese and Cajun, which go perfectly hand in hand.
This might be even more surprising, as few people would think of a Chinese city as being a hub for Cajun food. But, with a community of crawfish at their disposal, the people of Beijing have taken their own twist on Cajun food, using classic Cajun ingredients.
The post Cajun Lovers Who Want to See Beyond New Orleans, Check Out These Cities! appeared first on Traveler Master.
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