The post Best Cities to Visit for Pizza Lovers appeared first on Traveler Master.
]]>Naples is the birthplace of pizza and a must-visit for any serious pizza enthusiast. Neapolitan pizza has a thin, soft, and slightly charred crust. Fun fact: Naples is also where the Margherita pizza, with its simple and delicious combination of tomato, mozzarella, fresh basil, and olive oil, was created.
If you’re looking to expand your pizza pallet, São Paulo is the place to go. Here you’ll find some of the most unusual pizza options like chocolate and strawberries. It’s a city with no limits when it comes to pizza and creativity.
If you’ve never had an original slice of Chicago deep-dish pizza, this is a must-add item for your pizza bucket list. Unlike the Napels crust, the Chicago pizza has a thick, buttery crust. The cheese is layered thick over chunky tomato sauce and you can choose your favorite toppings.
The post Best Cities to Visit for Pizza Lovers appeared first on Traveler Master.
]]>The post Craving Pizza? Here’s Where to Go appeared first on Traveler Master.
]]>Each year, Big 7 Travel compiles a list of the best pizza places around the globe. Here are the top three.
Despite it being an Italian dish, the French know a thing or two about pizza. This restaurant may be in the heart of Paris, but it is Napoleon at its core as the owner, Peppe Cutraro trained in the Spanish Quarters in Naples. Peppe Pizza has been around since January 2020, and boasts local Parisian mushrooms, cured pork cheek, and truffles from Molise amongst its toppings.
Considering Ken’s Artisan Pizza is an off-shoot of Ken’s Artisan Bakery, you know these people know about dough. The wood-fired pizzas have appeared on many of Portland’s “best lists” thanks to its long fermented dough, hand-stretched mozzarella, Italian tomatoes, and blistered crust.
Naples is regarded as the birthplace of pizza, so it makes sense that the best pie in the world is found there. The pizzeria excels at creating classics like Margherita and Marinara (even though it is labelled “marinara sbagliato”—incorrect marinara), but the Pistadella, which is a combination of pistachios and mortadella cheese, is a must-try.
The post Craving Pizza? Here’s Where to Go appeared first on Traveler Master.
]]>The post Best Cities to Visit for Pizza Lovers appeared first on Traveler Master.
]]>Naples is the birthplace of pizza and a must-visit for any serious pizza enthusiast. Neapolitan pizza has a thin, soft, and slightly charred crust. Fun fact: Naples is also where the Margherita pizza, with its simple and delicious combination of tomato, mozzarella, fresh basil, and olive oil, was created.
If you’re looking to expand your pizza pallet, São Paulo is the place to go. Here you’ll find some of the most unusual pizza options like chocolate and strawberries. It’s a city with no limits when it comes to pizza and creativity.
If you’ve never had an original slice of Chicago deep-dish pizza, this is a must-add item for your pizza bucket list. Unlike the Napels crust, the Chicago pizza has a thick, buttery crust. The cheese is layered thick over chunky tomato sauce and you can choose your favorite toppings.
The post Best Cities to Visit for Pizza Lovers appeared first on Traveler Master.
]]>The post Craving Pizza? Here’s Where to Go appeared first on Traveler Master.
]]>Each year, Big 7 Travel compiles a list of the best pizza places around the globe. Here are the top three.
Despite it being an Italian dish, the French know a thing or two about pizza. This restaurant may be in the heart of Paris, but it is Napoleon at its core as the owner, Peppe Cutraro trained in the Spanish Quarters in Naples. Peppe Pizza has been around since January 2020, and boasts local Parisian mushrooms, cured pork cheek, and truffles from Molise amongst its toppings.
Considering Ken’s Artisan Pizza is an off-shoot of Ken’s Artisan Bakery, you know these people know about dough. The wood-fired pizzas have appeared on many of Portland’s “best lists” thanks to its long fermented dough, hand-stretched mozzarella, Italian tomatoes, and blistered crust.
Naples is regarded as the birthplace of pizza, so it makes sense that the best pie in the world is found there. The pizzeria excels at creating classics like Margherita and Marinara (even though it is labelled “marinara sbagliato”—incorrect marinara), but the Pistadella, which is a combination of pistachios and mortadella cheese, is a must-try.
The post Craving Pizza? Here’s Where to Go appeared first on Traveler Master.
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